K–12 Daily Lunch
Flexible, chef-led meal programs designed around each school’s students, schedule, and facility.
Houston, Texas · Chef-led food service
Fresh school meal programs, dependable café operations, and catering for Houston-area schools, businesses, nonprofits, and private events.

What we do
SCCC supports private, charter, and faith-based schools with flexible food programs and direct chef leadership.
Flexible, chef-led meal programs designed around each school’s students, schedule, and facility.
Dependable on-site leadership, staffing, service, and day-to-day café operations.
Convenient, school-ready options for classrooms, trips, meetings, and busy schedules.
Custom food service for school events, staff meals, fundraisers, businesses, nonprofits, and private parties.
Food programs and event support that help schools raise funds while building community.
Reliable delivery options for schools and organizations that need quality without full on-site staffing.
The SCCC standard
Better food, better service, and no unnecessary management fees.
Built around enrollment, staffing, facilities, delivery, and service frequency.
Chef Kris leads the relationship directly from planning through service.
Menus and operations are planned for the real pace of a school day.
Food quality
Scratch-made whenever possible, prepared with fresh ingredients, no artificial dyes or hydrogenated oils, and seed oils avoided whenever possible.
Programs are built around the actual school—not a one-size-fits-all management contract.
Transparent pricing keeps leadership informed and removes unnecessary management fees.
Direct access to the owner makes decisions faster and accountability clear.
Beyond the cafeteria
Food experiences that strengthen learning, participation, and school community.
Hands-on experiences that connect students with ingredients, growing, and better food choices.
A high-energy, age-appropriate cooking experience that encourages creativity and teamwork.
A welcoming school event that brings families together through food and shared experiences.
Structured culinary skill-building for students who want to learn, practice, and compete together.
Practical learning that helps students understand ingredients, preparation, and balanced choices.
Build your school program
SCCC normally responds within one business day.